Warm Winter Salad

Instructions

Step 1: Place couscous in a large bowl and cook according to
packet directions. Once cooked, use a fork to fluff up.

Step 2: Add all other ingredients to bowl and mix well to combine.
Serve warm or cold.

Recipe Information

Portions: 2
Time to make: 10 minutes
Total cost of all ingredients: $16.00 / $8.00 per serve
Dairy-free
High fibre
Low fat

Ingredients

130g packet flavoured couscous
200g piece hot-smoked salmon, flaked
2 cups baby spinach leaves
1 cup cherry tomatoes, halved
1 lemon, juiced and rind finely grated

Nutrition Information

per serve
Energy 1880 kJ (454 Cals)
Protein 37g
Fat 6g
- saturated 2g
Carbohydrates 60g
- sugars 3g
Dietary Fibre 8g
Sodium 1780mg
Calcium 100mg
Iron 2.5mg